it is recommended to decant the wine for 3-4 hours before serving at 15-17 degrees

who restored the wine's distinguished standard

Louis Roederer creates unique 'Collections' that highlight different flavor profiles that reflect specific vintages

It is an excellent choice for dishes with pork

Louis Roederer Quartet Brut Rosé NV, Roederer Estates, USA italien it is recommended to decantQuartet Brut Ros is a sophisticated sparkling wine made from 55% Pinot Noir and Chardonnay. Some of the Pinot Noir grapes are vinified as red wine, giving the wine its delicate salmon color. This red wine makes up about 5% of the blend and is added before the champagne fermentation, which lasts at least two years. Louis Roederer also uses reserve wines that mature for up to five years in French oak barrels, and these are added after the harvest. The