S&B Revet Frisk Ingefær - 160 gr *stop madspild* stegte nudler what's called a

Description

what's called a "spicy" sake in Japan

INGREDIENSER: SALT

HERAF SUKKER: 0 GR

the quality is of course top notch

S&B Revet Frisk Ingefær - 160 gr *stop madspild* stegte nudler what's called a "spicy" sake*Best before 31 1 2026 usually good after* A practical large bottle of grated ginger, which is easy to use instead of having to skin and grate fresh ginger for cooking. Country of Origin: Japan

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