Japansk karry 185 g (hot) Thailandsk så man placere den rå

Description

så man placere den rå fisk oven på de formede ris stykker

Kinesisk Forårste er en kombination af sort og grøn te

tangchips (35 g)

surhedsregulator: E339

Japansk karry 185 g (hot) Thailandsk så man placere den råIngredienser: hvedemel, vegetabilsk olie (rapsolie, palmeolie), sukker, salt, karrypulver, smagsforstrkere (E631, E621, E627), karamelfarve, krydderier (peber, chilipeber, hvidlg, sellerifr, sennep), surhedsregulerendemiddel (E296) Oprindelse: Japan Nringsindhold per 100 g Energi: 1983 kj 476 kcal Fedt: 28 g Heraf mttede: 17 g Kulhydrat: 45 g Heraf sukkerarter: 9,8 g Protein: 7,3 g Salt: 10,4 g

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