🐖 Jamón 50% Ibérico de Bellota (100g) – Den perfekte balance mellem intensitet og blødhed

Each ham is carefully selected to ensure an exceptional gastronomic experience

These hams come from free-range Iberico pigs raised in the open fields of Salamanca

Begge dele stammer fra 100% ægte ibérico-grise

Hærdet Manchego ost DOP "La Desica" | 6 Måneder (3Kg) spo-cs-disabled 🐖 Jamón 50% Ibérico deExperience the true taste of La Mancha with our Manchego Cured Cheese "La Desica" , made 100% from the milk of the Manchurian sheep breed. This Protected Designation of Origin (PDO) cheese is matured for at least 6 months, giving it a deep flavor and a firm, consistent texture. A true tribute to Spanish cheese craftsmanship. Main features: Aging : 6 months (minimum 180 days) Milk type : 100% milk from Manchurian sheep Region : Castilla La Mancha,