Marylou Årgang:2025 The lower temperature in the

Description

The lower temperature in the Loire makes the juice ferment slower so the wine becomes more delicate and light

Der er stadig en rigtig fin syre i starten

If you like sweet wine with cheese

Claude har ladet vinen være 2-3 år på fade næste uden at toppe fadene op

Marylou Årgang:2025 The lower temperature in the

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