made from the grape varieties Pinot Noir

long-lasting finish

The Lynx SMG pairs excellently with grilled meat

the wine spends 12 months in fermentation

Pierre Jourdan MCC Brut intensiv made from the grape varietiesTasting notes The Pierre Jourdan's MCC Brut from the Winery Haute Cabrire is an elegant one Cap Classic Method and is made using the traditional French method of bottle fermentation. In the nose unfolds Pierre Jourdan's MCC Brut through tender Yeast creamPassed by the aromas of fresh citrus and crisper acid be added to the palate. Haute Cabrire`s MCC Brut is made from a mixture of the classic varieties Chardonnay and Pinot Noir manufactured.