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Description

Composition of LACHEF BULGUR 3 KG:

Qualitätskontrolle in der Papierherstellung: Analyse des Gehalts und der Anteile verschiedener Faserarten in fertigen Papierprodukten

Synonyme: Kaliumnatriumcarbonat

Buffer: Sodium dihydrogen phosphate anhydrous and sodium dihydrogen phosphate anhydrous as specified

Natriumthiosulfat 5Hydrat CZ 20kg Klassischer Kaffee Composition of LACHEF BULGUR 3Sodium thiosulfate pentahydrate (Na2S2O3 5H2O) Technical information about the chemical reagent: Chemical Name: Sodium Thiosulfate Pentahydrate Chemical Formula: Na2S2O3 5H2O CAS Number: 10102 17 7 EC number: 231 867 5 Molar mass: 248. 18 g mol Physical state: solid Color: colorless Odor: odorless pH value (50 g l H2O, 20C): 6. 0 7. 5 Melting point: 48 C (decomposition) Boiling point: not applicable Auto ignition temperature: not applicable Flash

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