US$ 22.50
Bacon with skinless ribs
Appearance/Form: light violet
If any adverse symptoms occur
of which saturated fatty acids: 21
Eisen-Ammonium(Ii)-Sulfat 6Hydrat CZ 250g glutenfreie Desserts Bacon with skinless ribsIron(II) ammonium sulfate hexahydrate Synonyms: Mohr's salt, Iron(II) ammonium sulfate hexahydrate Chemical formula: (NH4)2Fe(SO4)2 6H2O Molar mass: 392. 14 g mol CAS number: 7783 85 9 EC number: 233 151 8 Physical and chemical properties Physical form: solid Color: blue green Odor: odorless pH value: approx. 3 5 (50 g lH2O, 20C) Melting point: 100 110C (decomposition) Boiling point: no data available Autoignition temperature: not applicable Flash
US$ 22.50
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