We encounter this variety of soils with the varieties

the Knoll Green Veltliner emerald Ried Schütt Libner delights the connoisseur with the inviting fruity fragrant notes Mature mango

3483 Feuersbrunn

The fruits are then embedded and fermented at 16-17 ° Celsius for 7 days

• Blaufränkisch Creitzer Reserve BIO 2022 • Wachau We encounter this variety ofIn the nose a fine herbal and gemsholding walled dark berry fruit with tender tobacco nuances. On the palate is the wine juicy, with ripe Vistula cherry notes, fine tannins, freshly structured, salty mineral in the reverberation. The wine presents itself as a pleasant food companion.