anti-caking agent (magnesium stearate of vegetable origin)

Unit net weight 1000 g

A cup with a capacity of 200 ml

Süßungsmittel (Fructose)

GWAJAKOL Lösung 0,5% - rein 1L WARCHEM Getrocknete Tomaten anti-caking agent (magnesium stearate ofTechnical information about chemical reagents: Reagent name: Guaiacol 0. 5% solution in ethanol Synonyms: Guaiacol solution 0. 5% CAS number: 90 05 1 EC number: 201 964 7 Type: other Quality: pure Molecular formula: CHO. Molecular weight: 124. 14 g mol Purity grade: 0. 5 Density: 0. 91 g ml Appearance Form: colorless, clear liquid Packaging: brown glass bottle Shelf life: at least 12 months after delivery of goods Examples of professional applications