Description

Guyot-trained

Bright and lifted

Soil: pebble-rich alluvium

Average 30 to 35 year old vines

Williams Christ Salwey Guyot-trainedClassic brandy made from fully ripe cider pears Thankfully, the tall cider pear, a favorite of wasps, is still widespread in the Kaiserstuhl. We value the small pears for their unrivaled fruitiness, which is the basis for special mashes and our "Willi." Awarded as the best German winegrower's schnapps in 2016 and also our best selling brandy.

Exchange/Return Notes

We offer a 30-day return/exchange service after receiving.
Final sale items are not eligible for returns or exchanges.
To process your return/exchange, please contact us at [email protected]
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