5% ​​NRV

Reiskonzentrat

The expiry date and batch number are indicated on the packaging

anti-caking agent: magnesium salts of fatty acids (vegetable source)

Rapslecithin 1 Kg Biomus Calciumcarbonat 5% ​​NRVRapeseed lecithin 100% GMO free BIOMUS Technical information about the chemical reagent: CAS number: not applicable EC number: not applicable Synonyms: rapeseed lecithin, phosphatidylcholine Type: Pure, non GMO Purity: Pure, non GMO Examples of professional applications in various industries: Food industry natural emulsifier: Rapeseed lecithin is used as an emulsifier and stabilizer in foods such as margarines, mayonnaise, creams, confectionery, and