entirely worked according to the biodynamic method

it is no less present on the palate: it knows how to invade our palate with its soft structure and fruity aromas

but rather for freshness

with juicy fruit dominating the scene and accompanying a quick and natural drink

Cinquecampi Rosso - Lambrusco Frizzante Emlia IGT 2023 Cinque Campi Reyter entirely worked according to theLambrusco Grasparossa (95%), Malbo Gentile and Marzemino (5%), from clayey sandy soils. Natural refermentation in the bottle for a straightforward and direct lambrusco: freshness, fruit, acidity, tannins, savoriness, provide an incredible thirst quenching wine. Excellent both as an aperitif and with the wildest meats.