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Description

Infusion based on Trentino grappa and juniper berries

Obtained from selected and appropriately flavoured beef rump

Caciotta cow's milk cheese with walnuts

with a light toasted note of hazelnut

St. Maddalena Schiava DOC Cantina S. Paolo salsa Infusion based on Trentino grappaSchiava Alto Adige DOC from Cantina S. Paolo. Light, easy drinking red, typical of South Tyrolean tradition.

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