on soils rich in iron and limestone which give aromatic complexity and structure

mature cheeses and important dishes

and terroir

With the "Sensory Journey" tasting

Abramo Grappe on soils rich in ironAbramo is a significant and timeless red wine, created in 2003 as a personal dedication. It is the fruit of a project of absolute quality, in which tradition and dedication give rise to a product with a unique character. Made with Raboso grapes grown in the vineyards of Negrisia (TV) , it is distinguished by its manual harvesting and natural drying in the fruit cellar , followed by a long fermentation and refinement in oak barrels for years . The wine