pecorino fiore sardo and prosciutto di Parma Dop hot

Carbon Dioxide

from pomegranates organically grown in Calabria and processing in the farm's own in-house laboratory comes this niche product rich in healthful and refreshing properties

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Liquore alla liquirizia di Calabria bottiglia da 0,70 cl liquirizia pecorino fiore sardo and prosciuttoCalabria is the Italian region that produces liquorice. The precious roots grow naturally under the ground and are taken and processed with a method and experience that is now centuries old. From the roots it is possible to obtain everything with different handicraft and industrial steps. The tradition wants that from the infusion of the decorticated roots it is produced this unique liqueur with high digestive capacities and strongly aromatic. Ideal