US$ 338.75
ensambladas con los aromas propios de su crianza en madera como la vainilla
The malolactic fermentation takes place in the tank and the wine is then aged in American and French oak barrels for at least one year
with natural filter materials that eliminate any impurity in its route of more than 24 hours
tangerine bark
Solomillo de ternera entero ensambladas con los aromas propiosWhole beef tenderloin1 kg pack approx. Price 38. 80 kg. Suitable for freezing in the packaging itself.
US$ 338.75
US$ 249.50
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