Bandeja de Lomo fileteado de 450gr Weight:300gr and is slowly cured for

Description

and is slowly cured for more than 24 months

Introducing our "Assortment Gran Cena"

3 packs of Jabugo Bellota 100% Iberian Acorn-fed D

stuffed into natural casings and marinated with our recipe based on ground peppercorns and salt

Bandeja de Lomo fileteado de 450gr Weight:300gr and is slowly cured forThe Lomo Maximiliano is obtained from the upper part of the pig, which corresponds to the central part of its back. It is a very tender and tasty piece, covered with a thin layer of bacon. One of the most versatile products to prepare.

Exchange/Return Notes

We offer a 30-day return/exchange service after receiving.
Final sale items are not eligible for returns or exchanges.
To process your return/exchange, please contact us at [email protected]
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