Description

fermentación a temperatura controlada

Wine made from a late-harvest of Treixadura grapes

proceso inertizado

el nuestro

Pago de Cirsus Chardonnay 2024 Ramón do Casar fermentación a temperatura controladaName: Pago de Cirsus Chardonnay 20188 Winery: Pago de Cirsus Denomination of Origin: Navarraa Grapes: Chardonnay Elaboration: Cold pre fermentation maceration at 5C. Fermentation in stainless steel at low temperatures. Alcoholic degree: 14 vol.. Data sheet

Exchange/Return Notes

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