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Vinegrette à l'umeboshi • 15$

(418) 694-1818

Suckling Pig Loin: oyster mushrooms

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Momofuku Montant:$250.00 Vinegrette à l'umeboshi • 15$It has never been hard to recall the Momofuku Shoto dishes that deliver pleasure, that inspire appreciation There was a miniature bowl of warm ricotta dumplings, called gnudi, that steamed and jiggled under a smoky, creamy ham hock glaze and a bracing piccalilli. Four years after Shoto first opened, the Momofuku Toronto complexs 22 seat tasting counter remains one of the citys better restaurants. It is still fun and friendly, an antidote to high end

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