Fossati was latest acquisition with 20 and 30 years vines

My suggestion is to drink the 2003 over the next few years

with wonderfully pure damson plum

An expressive nose flirts with reduction yet not so much as to impair the attractiveness of the intensely floral nose where additional breadth is present in the form of orange peel

Cillar Silos, Ribera Duero Torresilo Brut Zero Fossati was latest acquisition withBest Premium Red 20+ and Best Red Of Show, Spanish Wine Awards 2013. Black fruit some spice doesn't seem to be shining, I'm afraid. There is definitely potential in there, because the finish is persistent and dense but the impression is underwhelming right now. (RH)