Description
Smoked Venison Back Ribs: Coat the ribs with Savory Game Rub and smoke over low heat for several hours until the meat is fall-off-the-bone tender
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Add 1 Tbsp and mix with 1 tsp olive oil and a dash of lemon juice to make a paste
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Pomegranate Flavoring black cocoa Smoked Venison Back Ribs: CoatPomegranate Flavoring has a great, fruity flavor to make a berry icing or to add to breads or muffins for a sweet berry flavor. Ingredients: Propylene Glycol, Natural Flavors
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