Tasted in November 2022

This is a super-classic Barolo from Brovia

strangely making me think of Danish pastry towards the well-defined finish

000-liter oak casks

Weinbach, Gewurztraminer Mambourg Quintessence Cuvee d'Or SGN other_regions_italy Tasted in November 2022A pronounced note of wood smoke runs through this wine, mixing with flavors of pear compote, baked peach, crystallized honey, candied pineapple and orange peel, along with a clean mineral note of hot stone. Rich and creamy, with bright, citrusy acidity for balance and a long, mouthwatering finish that shows a hint of orchard blossom. Drink now through 2028. 26 cases made. AN