brisk finish

From Barossa Valley

with a sexy vanilla nuance in the background

with sweet apricot fruit nicely balanced by ripe but understated acidity

Jean Michel Guillon, Clos Vougeot Vintage:2014 brisk finish(from . 17 ha parcel of 40+ year old vines; fermented in a small 100% new wood tank). A brooding and inexpressive nose only grudgingly gives up notes of red currant, dark pinot and ample warm earth nuances, all of which is trimmed in moderate wood toast. The sleekly muscular big bodied flavors possess very fine mid palate concentration while delivering outstanding power and punch on the youthfully austere finale. This highly persistent effort will