Pechuga is best experienced neat at room temperature

and fine-grained tannins that define Pauillac

Buttered wheat and lemon peel come through clearly

The Massa family has produced limoncello on the Sorrento Peninsula since 1890

Barros Colheita Port - 1987 anejo Pechuga is best experienced neatBarros Colheita Port 1987 is a single harvest tawny port from Portugal's Douro Valley, bottled at 20% ABV in a 750ml format. This 1987 vintage has spent decades maturing in oak casks not the regulatory minimum of seven years, but continuously from vintage until bottling to order a practice that distinguishes Barros among colheita specialists and earns the wine a 91 point aggregate score on Wine Searcher. Quick Facts: ABV: 20% Origin: Douro Valley,