freshly squeezed lemons and a delightful burst of coconut

but always fine bourbon

we gently crush and destem the fruit

first developed when Jameson's Head of Whiskey Science and a head brewer decided to try aging the triple-distilled

Roth Chateau Cabernet Sauvignon IPA freshly squeezed lemons and aWinemaker Notes: Our 2017 Cabernet Sauvignon is bold, full bodied and rich. Dark in color, it displays mighty Aromas of black cherry, blackberry and baking spices with a bright fruit on the finish. Rich and layered Flavors of mocha, blackberry and vanilla complement the firm tannin's , gaining power as the wine moves across the palate.