Rosé infused with grapefruit and peach

remains on the lees for about 2 months

but up to his native Oregon and down to the Santa Rita Hills

TASTING NOTES

Avinyo Cava Brut Reserva Red Wine Rosé infused with grapefruit andCava Aviny Brut Reserva Grapes: Macabeu, Xarel lo, and Parellada Vine age: 15 to 50 years Soil: Clay calcareous Farming: Practicing Organic Vinification: Aged 18 to 22 months before being disgorged. Up until the late 19th century, the Esteve family of Aviny subsisted on the growing and selling of cereal crops, legumes, and a little bit of wine, all grown around their traditional horseshoe shaped farmhouse, Can Fontanal. But when phylloxera crossed the